SENAGA PODI-BENGAL GRAM POWDER

120.00

Gram flour or chickpea flour or besan, is a pulse flour made from a variety of ground chickpea known as Bengal gram.

A staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines.

Bring home one of the best homemade Senaga podi from the home of My Food Bay.

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